Egged is a fast-casual, counter-service breakfast sandwich restaurant built around one simple promise:

Quality ingredients. Bold flavors.

We specialize in hand-crafted breakfast sandwiches, made with premium eggs, thick-cut bacon and sausage, fresh-baked brioche, and chef-crafted sauces, gravy and hash brown patty. Every item is designed to be quick, craveable, and elevated without losing that approachable, comfort-food vibe.

 Egged delivers a modern, casual, counter-style service model, where guests order and pick up at the counter and enjoy efficient speed without sacrificing quality. It’s the perfect grab-and-go option for commuters, families, and weekend brunch lovers — but with a level of execution normally found in full-service spots.